

A spice without which Indian cuisine would be incomplete. the most common variety of chilli used apart from red is the green. These are used with or without the stalks, whole or chopped, with seeds or deseeded. They are used fresh, dried, powdered, pickled or in sauces.
Green chillies may be fiery, but they have numerous benefits to offer. In fact, more than the thick green skin, it is the seeds that give you a spicy flavour. ... Green chillies are loaded with vitamin C and the seeds are excellent to speed metabolism.
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Mint leaves also known as Pudina are a popular aromatic herb for its freshness with several health benefits.
Onions vary in size, shape, and color, but the most common types are white, yellow, and red. They are excellent sources of vitamin C, sulphuric compounds, flavonoids and phytochemicals."
The lemon (Citrus limon) is a species of small evergreen tree in the flowering plant family Rutaceae, native to Asia. About 3-4 pcs in 100gm
Brand: Ramakrishna Agro
Ingredients: Multani Soil, Milk, Butter Milk, Ghee, Goras, Kesar, butter. Use: All skin Problems of Face.
Brand: Turil
Herbal base, skin friendly, pet safe cleaner that eliminates bacteria, fungi and virus. Keeps rivers safe
Spray your Surroundings with this disinfectant solution in a recommended dilution to eliminate pathogenic bacteria, viruses & fungi.
We have established Wood crunch Oil Machine in Sustainable store, Karvenagar. All oil Under Amal Tailam Brand is Processed in front of our oil and also Consumers can come to Visit. This is our efforts to reach Maximum number consumer to eat healthy Wooden Pressed oils
Sapling to Grow at your Home Tulsi Medicinal Uses & Benefits Promotes Healthy Heart. Holy basil contains vitamin C and antioxidants such as eugenol, which protects the heart from the harmful effects of free radicals. ... Anti-aging. ... Treats Kidney Stones. ... Relieves Headaches. ... Fights Acne. ... Relives Fever. ... Eye Health. ... Oral...
Pune Local variety of thick, aromatic sticky rice, grown without any chemicals at Mulkhed, Sus Gaon.
Ingredients : Natural Peanuts, Jaggery Powder Increase Immunity and Healthy Option for Snackes Allowed for All Ages
A spice without which Indian cuisine would be incomplete. the most common variety of chilli used apart from red is the green. These are used with or without the stalks, whole or chopped, with seeds or deseeded. They are used fresh, dried, powdered, pickled or in sauces.